KYOKU Samurai 7 Cleaver Knife - Japanese High Carbon Steel - Pakkawood Handle - Sheath & Case Included

Kyoku is a brand inspired by the honor and integrity of Japanese master bladesmiths who, after the decline of the samurai in 1868, applied their skills to cutlery with unprecedented innovation. Our mission is to make high-end Japanese cutlery affordable for professional chefs and home cooks worldwide. Our passion for culinary creativity keeps us on the cutting edge of handcrafted cutlery.

The Kyoku Kitchen Knife Set with Block is specially designed for Asian cuisine lovers. The 7" Japanese style cleaver knife is formulated with cryogenically treated high-carbon steel to ensure maximum durability for heavy chopping and slicing needs. This Japanese cleaver knife is an exceptional medium-duty knife that is highly versatile and best suited for fish, boneless meats, vegetables, fruits, and leafy greens.

Kyoku knives are cryogenically treated with the traditional 3-step Honbazuke method, balancing incredible hardness with flexibility and corrosion resistance. Each knife is carefully constructed with time-honored design practices to forge thinner, harder, and sharper blades than their western counterparts.

The knives have versatile capabilities and incredible edge-retention, making them ideal for professional chefs and cooking enthusiasts alike. The critically sharp edge is handcrafted by experienced artisans to a mirror polish and meticulously manufactured for extraordinary hardness, flexibility, and corrosion resistance.

The dense pakkawood handle provides an ergonomic grip and a long-lasting natural feel, accented with an elegant mosaic pin. The blade's metal extends through the handle to withstand punishing daily use without sacrificing its first-rate handling and performance.

Kyoku offers a variety of knives in the Samurai Series, including a 7" Vegetable Cleaver, 7" Nakiri Vegetable Knife, 8" Chef Knife, 10.5" Sushi Sashimi Knife, and a 5" Non-Serrated Steak Knife Set. With various customer reviews, these knives have consistently received high ratings.

The 7" Japanese cleaver knife is manufactured with ultra-sharp, cobalt-added, and cryogenically treated steel cutting core, providing unrivaled performance and incredible edge retention. The ergonomically designed blade helps alleviate fatigue and finger pains from long periods of slicing or chopping, perfectly balancing performance and comfort.

The triple-riveted Pakkawood handle is extremely impervious to heat, cold, and moisture, and features a mosaic pin. The ruthlessly sharp edge is handcrafted by seasoned artisans to a mirror polish at 13-15° per side using the traditional 3-step Honbazuke method, cryogenically treated for incredible hardness, flexibility, and corrosion resistance.

Kyoku knives come with a lifetime warranty, and the brand offers free exchange or return if the item is defective.

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