8 Inch Meat Cleaver and Sharp Hand Forged Chef Knife Combo

Important Reminder: Forged knives should be hand washed. When using, please be cautious of the ultra-sharp blade and keep it away from children. After use, ensure that the cooking knife is thoroughly cleaned and dried. If the knife will not be used for an extended period, it is recommended to apply some cooking oil to it.

【Premium Performance】This meat butcher knife is hand forged using Japanese One-piece 67-layer High Carbon Steel, resulting in an incredibly sharp blade with a hardness of 60± HRC. It is perfect for cutting long vegetables, BBQ chunky meat, and even harder foods like pumpkins and watermelons.

【Precision Craftsmanship】With 20 years of experience, our blacksmiths have perfected the art of hand forging. This Japanese knife showcases first-class craftsmanship and is constructed through multiple processes to ensure the continuity of the metal fiber structure and higher hardness, ultimately leading to a longer service life.

【Multi-functional Design】These knives are versatile and can effortlessly handle a variety of kitchen tasks such as chopping, slicing, mincing, and dicing fruits, vegetables, and various types of meat including fish, chicken, and beef.

【Ergonomic Handle】Designed with comfort and reduced fatigue in mind, this knife provides the perfect amount of tension and a comfortable, rugged grip.

【Our Guarantee】All of our kitchen knives undergo rigorous quality control and are carefully packaged in an elegant box before shipping. We offer a 100% satisfaction guarantee and a 30-day money back guarantee for any quality issues. This knife is an ideal gift for anyone who loves cooking, including your loved ones, family members, and friends.

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